Meet the Chef

Meet Brandon, the private chef and owner of BC Private Chef.

Meet Brandon and His Family: The Heart and Soul of BC Private Chef

At the heart of BC Private Chef is a family who share a passion for creating unforgettable culinary experiences. Meet Brandon, the founder and head chef of BC Private Chef, devoted

to serving the finest cuisine with personalized attention to each of his clients. Brandon's love for cooking started at a young age, inspired by his grandmother's delicious homemade meals.

He pursued his passion by studying at Le Cordon Bleu in Paris, where he honed his skills in classic French cuisine.

Brandon's family is also an integral part of BC Private Chef. His young children's Celina (5) and Cody (2) love to helpout in the kitchen whenever they can and may. Also Carol, Brandon’s Mom and his partner Dyan, extend their unconditional support to the business.

A Passion for Culinary Excellence: Brandon's Training at Le Cordon Bleu Paris

Brandon's passion for cooking began early in life and grew through years of hard work and dedication. His formal culinary education at Le Cordon Bleu Paris instilled in him a deep understanding of classic French techniques and a respect for the highest standards of culinary excellence. This foundation, combined with his Caribbean roots and international experience has allowed Brandon to develop a truly unique culinary style that celebrates both tradition and innovation under the tropical sun.

Exceptional Culinary Experiences: Meet the Team Behind BC Private Chef

BC Private Chef works closely with each client to understand their preferences and dietary requirements, ensuring that every dish is tailored to their tastes. Brandon and his team take great pride in delivering personalized service and attention to detail, making every dining experience unforgettable.

Caribbean Fusion: Discover Brandon's Signature Style at BC Private Chef

Brandon's signature style is the result of his diverse culinary background, extensive travels, and passion for exploring new ingredients and flavors. Drawing inspiration from classic Caribbean dishes and international cooking techniques, he creates dishes that are both familiar and innovative. His attention to detail and commitment to using the freshest, highest-quality ingredients ensures that every dish he prepares is a culinary masterpiece. Whether he is cooking for a romantic dinner for two or a large-scale event, Brandon's creativity and expertise guarantee an unforgettable dining experience for his clients.