Curaçao meets Italy 3 Course

$34.00

Appetizer
Baguette topped with an garlic aoili, tomatoes bruschetta, basilicum and creole style shrimp

Main Course
Spaghetti Alfredo with grilled chicken and Parmesan cheese.

Dessert
Tartlette with mascarpone and berries

Category:

Description

Appetizer
Baguette topped with garlic aioli, tomatoes bruschetta, basilicum and creole style shrimp

Main Course
Spaghetti Alfredo with grilled chicken and Parmesan cheese.

Dessert
Tartlette with mascarpone and berries

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