Curaçao meets France menu 4 course

$55.00

Appetizer
Mini stuffed Gouda cheese creole style chicken with prunes and cashew

Soup

French onion soup, caramelized onions,  garlic bread with Mozzarella and Gruyère cheese gratinée

Main course

Rafaela Tenderloin Steak with mushroom demi-glace sauce and truffle mashed potatoes

Dessert
Strawberry mascarpone tartlet

Category:

Description

Additional our house side salad

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